Black & Decker B1561 Manual, Operating Instructions & Cook Book

Manual, Operating Instructions & Cook Book for Black & Decker B1561 Bread Maker (36 pages)

Specifications:

65/65189-allinone_b1561.pdf file (09 Dec 2023)
  • Manufacturer: Black & Decker
  • Category of Device: Bread Maker
  • Document: B1561, File Type: PDF Operating Instructions & Cook Book
  • Updated: 09-12-2023
  • Count of Pages: 36
Download B1561 Manual (36 pages)

Read PDF Document Online:

Data: UPD 9th December 2023

Black & Decker B1561 Bread Maker PDF Operating Instructions & Cook Book (Updated: Saturday 9th of December 2023 02:46:32 AM)

Rating: 4.1 (rated by 32 users)

Compatible devices: B2200, All-In-One Deluxe B1630, All-In-One Deluxe, BMH110, All-In-One Deluxe B1600 Series, B1650, B900SC, All-In-One B1500.

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Text Version of Black & Decker B1561 Bread Maker Manual (Summary of Contents)

(Ocr-Read of Black & Decker B1561 Document (Main Content), UPD: 09 December 2023)

  • 17, ● Use only fresh ingredients. ● I n the U.S.: Use Bread Flour; I n Canada: Use All-Purpose Flour or Canadian Bread Flour. ● Use lukewarm water – not cold water. ● Measure ingredients accurately and level off dry ingredients with the flat side of a knife or metal spatula.…

  • 7, SUPER RAPID BAKE/Regular Crust or SUPER RAPID BAKE/Dark Crust (1:10 hours) This setting is used only to make variations of basic white bread quickly whether you choose a “Regular” or “Dark” crust. Refer to the recipe section of this booklet for a complete list of all recipe…

  • 13, Slicing & Storing Bread For best results, allow loaves to cool on a wire rack 15 to 30 minutes before slicing. You may use an electric knife (such as the Black & Decker Slice Right ™ Electric Knife Model EK300) for even slices. Otherwise, use a sharp knife with a serrated blade. For …

  • 31, Black & Decker B1561 International Holiday Breads * In U.S., use Bread Flour; in Canada, use either Bread Flour or All-Purpose Flour. American Canadian 3/4 cup water 3/4 cup 1 eggs, beaten 1 3 tbsp. shortening 3 tbsp. 3 tbsp. sugar 3 tbsp. 1 tsp. salt 1 tsp. 2-2/3 cups white flour* 2-1/2 cups 1-1/4 tsp. yeast 1-1…

  • 29, * In U.S., use Bread Flour; in Canada, use either Bread Flour or All-Purpose Flour. Treats For Every Age UPSIDE-DOWN PECAN BUNS American Canadian 1 cup water 1 cup 2 tbsp. skim milk powder 2 tbsp. 1 egg, beaten 1 2 tbsp. butter 2 tbsp. 3 tbsp. sugar 3 tbsp. 1-1/4 tsp. salt 1-1/4 …

  • 18, 18 Recipe Index The Basics Basic White . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 100% Whole Wheat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .…

DOC-56e4d5c4:

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