Char-Broil 463720110 Product Manual

Product Manual for Char-Broil 463720110 Barbecue grill, Charcoal grill (32 pages)

Specifications:

98/98075-463720110.pdf file (23 Jan 2024)
  • Manufacturer: Char-Broil
  • Category of Device: Barbecue grill, Charcoal grill
  • Document: 463720110, File Type: PDF Product Manual
  • Updated: 23-01-2024
  • Count of Pages: 32
Download 463720110 Manual (32 pages)

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Data: UPD 23rd January 2024

Char-Broil 463720110 Barbecue grill, Charcoal grill PDF Product Manual (Updated: Tuesday 23rd of January 2024 05:18:19 AM)

Rating: 4.5 (rated by 51 users)

Compatible devices: 06201348, 463247311, 463242716, 463270614 Performance T-22D, 463278519, 08601559-16, 13601860, 465640212.

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Text Version of Char-Broil 463720110 Barbecue grill, Charcoal grill Manual (Summary of Contents)

(Ocr-Read of Char-Broil 463720110 Document (Main Content), UPD: 23 January 2024)

  • 9, 9 WARNING If “growing” bubbles appear do not use or move the LP cylinder. Contact an LP gas supplier or your fire department! Connecting Regulator to the LP Cylinder 1.LP cylinder must be properly secured onto grill. (Refer to assembly section.) 2.Turn all control knobs to t…

  • 11, 11 WARNING For Safe Use Of Your Grill And To Avoid Serious Injury: •Do not let children operate or play near grill. •Keep grill area clear and free from materials that burn. •Do not block holes in bottom or back of grill. •Check burner flames regularly. •Use grill only in we…

  • 8, 8 • NEVER store a spare LP cylinder under or near the appliance or in an enclosed area. • Never fill a cylinder beyond 80% full. • An over filled or improperly stored cylinder is a hazard due to possible gas release from the safety relief valve. This could cause an intense fire with risk…

  • 14, 14 This warranty only applies to units purchased from an authorized retailer. Manufacturer warrants to the original consumer-purchaser only that this product shall be free from defects in workmanship and materials after correct assembly and under normal and reasonable home use for the pe…

  • 6, Char-Broil 463720110 USDA Recommended Safe Minimum Internal Temperatures Beef, Veal, Lamb, Steaks, & Roasts 145° F Fish 145° F Pork 160° F Beef, Veal, Lamb Ground 160° F Egg Dishes 160° F Turkey, Chicken & Duck Whole, Pieces & Ground 165° F Cooking on your new grill is a hands-on experience, and it…

DOC-b865fcae:

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