Zanussi ZCV665MW Operation & User’s Manual

Operation & User’s Manual for Zanussi ZCV665MW Kitchen Appliance, Oven (20 pages)

Specifications:

133/133409-zcv665mw.pdf file (16 Jan 2024)
  • Manufacturer: Zanussi
  • Category of Device: Kitchen Appliance, Oven
  • Document: ZCV665MW, File Type: PDF Operation & User’s Manual
  • Updated: 16-01-2024
  • Count of Pages: 20
Download ZCV665MW Manual (20 pages)

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Data: UPD 16th January 2024

Zanussi ZCV665MW Kitchen Appliance, Oven PDF Operation & User’s Manual (Updated: Tuesday 16th of January 2024 04:26:58 PM)

Rating: 4.3 (rated by 67 users)

Compatible devices: ZOB38903, ZOB35371XE, ZOB65902XU, FM 9411, ZBM170, easySteamPlus 237005, ZOU20311XU, ZOB 231.

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Text Version of Zanussi ZCV665MW Kitchen Appliance, Oven Manual (Summary of Contents)

(Ocr-Read of Zanussi ZCV665MW Document (Main Content), UPD: 16 January 2024)

  • 8, Hob - Helpful hints and tips WARNING! Refer to Safety chapters. Cookware The bottom of the cookware must be as thick and flat as possible. Cookware made of enamelled steel and with aluminium or copper bottoms can cause the colour change on the glass-ceramic surface. Energy saving • If it is …

  • 7, Accessories • Wire shelf For cookware, cake tins, roasts. • Grill- / Roasting pan To bake and roast or as pan to collect fat. • Trivet For roasting and grilling. Use the trivet only with the Grill- / roasting pan. Before first use WARNING! Refer to Safety chapters. Initial Cl…

  • 4, • Make sure to install a stabilizing means in order to prevent tipping of the appliance. Refer to Installation chapter. Electrical Connection WARNING! Risk of fire and electrical shock. • All electrical connections should be made by a qualified electrician. • The appliance must…

  • 5, Zanussi ZCV665MW • Do not let cookware boil dry. • Be careful not to let objects or cookware fall on the appliance. The surface can be damaged. • Do not activate the cooking zones with empty cookware or without cookware. • Do not put aluminium foil on the appliance or directly on the bottom of the appli…

  • 12, Baking results Possible cause Remedy The cake sinks and becomes soggy, lumpy or streaky. There is too much liquid in the mixture. Use less liquid. Be careful with mixing times, especially if you use a mixing machine. The cake is too dry. The oven temperature is too low. The next time you …

  • 15, Thermaflow® - Main Oven Roasting Food Temperature (°C) Time (min) Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 kb (1 lb) and 20-30 minutes over Mutton / Lamb 170 - 190 20 - 35 minutes per 0.5 kb (1 lb) and 25-35 minutes over Pork / Veal / Ham 170 - 190 30 - 40 minutes per 0.…

DOC-67a98c56:

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