Deni 1930 Use And Care Instructions Manual

7, 6 ® HINTS AND TIPS n Juices and moisture in foods can prevent a good seal, therefore, we recommend to pre-freeze food for 1-2 hours before vacuum packaging. An alter- native method is to fold a paper towel. Fill the bag with food and lay flat. Place the folded towel so it lies between the top…

2, 1 TURBO PUMP Commercial Quality Vacuum Sealer ® TABLE OF CONTENTS Important Safeguards . . . . . . . . . . . . . . . . . . . . . . 2 Features/Functions. . . . . . . . . . . . . . . . . . . . . . . 3-4 Operating your vacuum sealer Making a bag . . . . . . . . . . . . . . . . . . . . . . . . .…

8, 7 TURBO PUMP Commercial Quality Vacuum Sealer ® n Food spoilage is caused by chemical reactions in the food to air, temperature, moisture, enzyme action, growth of microorganisms, or contamination from insects. n Oxygen in the air causes spoilage primarily through the process of oxidati…

9, 8 ® n Clostridium botulinum is an extremely dangerous type of bacteria, which can grow under the right conditions without air. Botulinum organisms grow in the temperature range of 40° to 115°F (4° to 46°C). Conditions for growth are foods lacking acid, low oxygen environment and temper…

10, Deni 1930 9 TURBO PUMP Commercial Quality Vacuum Sealer ® n After opening commercially vacuum packed food, it can be re-vacuum packed. Follow the instructions to refrigerate after opening and store re-vacuumed packages properly. n Don’t defrost foods in hot water or via other heat sour…

12, ©2007 Keystone Manufacturing Company, Inc. ONE-YEAR LIMITED WARRANTY Your Deni Vacuum Sealer is warranted for one year from date of purchase or receipt against all defects in material and workmanship. Should your appliance prove defective within one year from date of purchase or receipt, re…