Specifications:185/185375-v932_instructions.pdf file (22 Dec 2023)
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Vicks V932 Thermometer PDF Instructions (Updated: Friday 22nd of December 2023 11:11:55 PM)
Rating: 4.4 (rated by 38 users)
Compatible devices: V901G, V-977F-eme, V980USSM, V940, V901US, SpeedRead V912US, V901, SmartTemp VDT985US.
Recommended Documentation:
1, VICKS ® Underarm Thermometer Model V932 READ AND SAVE THESE INSTRUCTIONS Thank you for purchasing the VICKS ® Underarm Digital Thermometer, a professionally accurate instrument for comfortably measuring body temperature. Please read these instructions carefully to ensure accurate temperatures…
2, CLEANING INSTRUCTIONS Clean the thermometer by washing with soap and warm water or rubbing alcohol (70% isopropyl alcohol). Wipe dry with soft cloth. DO NOT BOIL OR CLEAN IN DISHWASHER. This will cause the thermometer to no longer function and will void the warranty. Do not …
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Instruction ManualSAVE THIS MANUAL FOR FUTURE REFERENCE.Questions? Contact Customer Support at (877) 221-1252 or visit www.AcuRite.com.CONTENTSUnpacking Instructions ........... 2Package Contents .................. 2Product Registration ............... 2 ................. 2Setup .................... ...
Model & Doc Type: 00278 7
DATENMessbereich: 32,0 °C bis 43,9 °C (89.6 °F bis 111.1 °F) Unter 32,0 °C (89.6 °F) Anzeige L °C (°F) Über 43,9 °C (111.1 °F) Anzeige H °C (°F)Verwendungszweck: Messung der KörpertemperaturAuÀ ösung: 0,1°C (°F)Messgenauigkeit: ± 0,1 °C von 34,0 °C bis 42,0 °C; ± ...
Model & Doc Type: easy temp GT-2052 2
TRAVEL BOTTLE WARMER 100USER GUIDE / HANDLEIDING / MANUEL D’UTILISATEUR / BEDIENUNGSANLEITUNG / MANUAL DE USUARIO / BRUKSANVISNING / BRUGERVEJLEDNING / ANVÄNDARHANDBOK / KÄYTTÖOHJE / MANUALE D’USO / MANUAL DO UTILIZADOR / UŽIVATELSKÁ PÍRUKA / � ...
Model & Doc Type: DIABLO 100 3
Digital BBQ Fork ThermometerQuick Start GuideKATMRFKBBQAEnsure your BBQ is the best it can possibly be with the use of the Digital BBQ Fork Thermometer. Using this product, you can obtain accurate temperature readings of beef, veal, lamb, pork, chicken and turkey, assessing the doneness of each ...
Model & Doc Type: KATMRFKBBQA 2
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