Electrolux EOB3430 Operation & User’s Manual

Operation & User’s Manual for Electrolux EOB3430 Oven (52 pages)

Specifications:

197/197641-eob3430.pdf file (03 Feb 2024)
  • Manufacturer: Electrolux
  • Category of Device: Oven
  • Document: EOB3430, File Type: PDF Operation & User’s Manual
  • Updated: 03-02-2024
  • Count of Pages: 52
Download EOB3430 Manual (52 pages)

Read PDF Document Online:

Data: UPD 3rd February 2024

Electrolux EOB3430 Oven PDF Operation & User’s Manual (Updated: Saturday 3rd of February 2024 09:32:44 AM)

Rating: 4.9 (rated by 39 users)

Compatible devices: EOC5951AAX, EOD3460AOK, Air-O-Steam AOS062GAP1, EOC6697, COMPETENCE B3011-4, E30EW75GPS - Icon 30" Professional Series Single Electric Wall Oven, EOC3410, 267200.

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Text Version of Electrolux EOB3430 Oven Manual (Summary of Contents)

(Ocr-Read of Electrolux EOB3430 Document (Main Content), UPD: 03 February 2024)

  • 38, 1) Preheat for 10 minutes. MEAT TYPE OF DISH Conventional Cooking True Fan Cook- ing Cooking time [min] Notes Shelf position Temp [°C] Shelf po- sition Temp [°C] Beef 2 200 2 190 50 - 70 On a wire shelf Pork 2 180 2 180 90 - 120 On a wire shelf Veal 2 190 2 175 90 - 120 On a wire shelf Engl…

  • 4, • Mos përdorni pastrues gërryes të fortë ose kruajtëse të mprehta metalike për të pastruar xhamin e derës, sepse këto mund të gërvishtin sipërfaqen, gjë e cila mund të rezultojë në krisjen e xhamit. • Për të hequr mbështetëset e rafteve, nxirrni fillimisht jasht…

  • 7, Electrolux EOB3430 Pas rreth pesë sekondash, pulsimi do të ndalet dhe në ekran do të afishohet ora që keni regjistruar. Për të ndryshuar orën shtypni vazhdimisht derisa të pulsojë treguesi i orës ditore. Nuk duhet të vendosni funksionin Kohëzgjatja ose Përfundimi njëkohësisht. 4.3 Parangrohj…

  • 2, PËRMBAJTJA 1. TË DHËNA PËR SIGURINË . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 2. UDHËZIME PËR SIGURINË . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 3. PËRSHKRIM I PRODUKTIT…

  • 18, LLOJI I GATIMIT [g] Koha e shkrirjes [në minuta] Koha e shkrirjes së mëtejshme [në minuta] Shënime Gjalpë 250 30 - 40 10 - 15 - Ajkë 2 x 200 80 - 100 10 - 15 Kajmaku mund të rrihet edhe kur në disa vende është ende pak i ngrirë. Tortë 1400 60 60 - 9.8 Tharja - Ventilator i p…

DOC-442c79af:

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