True Fitness TSSU-48-10 Manual, Specifications

FEATURES/BENEFITS
All dimensions rounded up to the nearest 1/8"  I  True Website:  www.truemfg.com  I  Toll Free Number • 1-800-325-6152  I  Specifications subject to change without notice.
FooD prep TAbleS
TSSU-48-12
TSSU-72-12
TSSU-36-8
•  Oversized and balanced, environmentally friendly 
(134A), refrigeration system, with airflow directed at 
pans for colder temperatures.  Guided airflow provides 
uniform temperature in a 360° circle throughout cabinet 
for stay-fresh meats and cheeses, and colder crisper 
salads.
•  Holds 33°F to 41°F product temperature in pans.
•  All stainless steel front, top and sides.
•  Stainless steel patented foam insulated cover keeps 
pans colder to lock in freshness - minimizes condensa
-
tion.
•  Aluminum finished back.
•  Interior - attractive, NSF approved, white aluminum 
sides and top, coved corners and 300 series stainless 
steel floor.
•  Back hood and lid are removable for cleaning purposes.
•  5" diameter castors standard (legs available). 
•  Swing doors are self-closing with 90 degree stay open 
feature (excludes center door on TSSU-72’s).
•  Doors swing within cabinet dimensions.
•  Recessed handles.
•  Extra deep 11
3
/4" full length removable cutting board.  
Versatile, sanitary, white polyethylene cutting boards 
provide tough surface.  Large comfortable working area.
•  Adjustable, heavy duty, PVC coated wire shelves (not 
available in drawered models).
•  Standard full set of (1/6 size) 6
7
/8"L x 6
1
/4"W x 4"D NSF 
approved, clear polycarbonate insert pans included 
(positioned in countertop).  Also accommodates six and 
eight inch deep pans (drawered models will not accom
-
modate 8" deep condiment pans).
•  Foamed-in-place polyurethane high density cell insula
-
tion (CFC free).
•  Rear bumpers (except dual sided model).
•  Available with optional 19" white polyethylene or com
-
posite cutting board, crumb catcher or overshelf (19" 
cutting boards exclude dual sided & drawered models).
•  Front breathing.
•  ADA compliant models with 34" work surface height avail
-
able (models -27, -36, -48, -60, -72).
•  Effective April 1, 1998 all production of True models comply 
with NSF-7 rating.
 Dual Sided Model Has...
•  Food prep access from both sides for high volume access 
along with the space efficiency of an island prep table.
•  Standard with 11
3
/4" white polyethylene cutting board.
 Drawered Models Have...
•  Accommodate one 12"L x 20"W x 6"D pan per drawer 
(drawer pans are not included).  (48" models accommodate 
one 12"L x 18"W x 6"D food storage box or one 1/3 size and 
one 1/2 size pan per drawer; not included).
•  Door/drawer combination models require customer to des
-
ignate door/drawer orientation.
Standard Models:
feature two rows of pans (front to back)
 and 11
3
/4" cutting board.
Pan Configuration
All models listed are available with optional crumb catcher.
All models listed are available with optional 19" cutting board (excludes drawered models).
†   Depth does not include 1" for rear bumpers.
*   Height does not include 6
1
/4" for castors or 6" for optional legs.
**  Length dimension does not include 1/8" (each side) for lid pins, TSSU-27’s only.
note: Door/drawer combination cabinets require customer to designate door/drawer orientation.
All models listed are available with optional crumb catcher.
* Height does not include 6
1
/4" for castors or 6" for optional legs.
sanDwiCh/salaD
Model
Doors/
Drawers
Cu.
Ft.
# of
Shelves
# of Pans
(top) HP Amps
Crated
Weight
Cabinet Dimensions
L         D†       H*
TSSU-27-8 ** 1/0 6.5 2 8
1
/5 4.9 200 27
5
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-36-8 2/0 8.5 4 8
1
/3 8.3 240 36
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-48-8 2/0 12.0 4 8
1
/3 8.6 290 48
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-48-10 2/0 12.0 4 10
1
/3 8.6 285 48
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-48-12 2/0 12.0 4 12
1
/3 8.6 285 48
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-60-8 2/0 15.5 4 8
1
/3 7.8 330 60
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-60-10 2/0 15.5 4 10
1
/3 7.8 330 60
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-60-12 2/0 15.5 4 12
1
/3 7.8 345 60
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-60-16 2/0 15.5 4 16
1
/3 7.8 340 60
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-72-8 3/0 19.0 6 8
1
/2 10.3 420 72
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-72-10 3/0 19.0 6 10
1
/2 10.3 420 72
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-72-12 3/0 19.0 6 12
1
/2 10.3 420 72
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-72-16 3/0 19.0 6 16
1
/2 10.3 420 72
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-72-18 3/0 19.0 6 18
1
/2 10.3 425 72
3
/
8
 x 30
1
/
8
 x 36
3
/
4
DRAWERED
TSSU-27-8D-2 ** 0/2 6.5 N/A 8
1
/5 4.9 230 27
5
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-48-12D-2 1/2 12.0 2 12
1
/3 8.6 335 48
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-48-12D-4 0/4 12.0 N/A 12
1
/3 8.6 335 48
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-60-16D-2 1/2 15.5 2 16
1
/3 7.8 380 60
3
/
8
 x 30
1
/
8
 x 36
3
/
4
TSSU-60-16D-4 0/4 15.5 N/A 16
1
/3 7.8 400 60
3
/
8
 x 30
1
/
8
 x 36
3
/
4
Dual siDeD sanDwiCh/salaD
Model
Doors/
Drawers
Cu.
Ft.
# of
Shelves
# of Pans
(top) HP Amps
Crated
Weight
Cabinet Dimensions
L         D        H*
TSSU-60-16-DS-ST
2/0 15.5 4 16
1
/3 7.8 380 60
3
/
8
 x 38
3
/
4
 x 31
3
/
8
Remote cabinets available 14% off list (condensing units 
supplied by others; system comes standard with 
404A expansion valve and requires R404A refrigerant).  
Consult factory technical service dept. for BTU information.
NEW
NEW
NEW
NEW
Holds 33°F 
to 41°F

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