Panasonic NN-ST756W Operation Manual

Operation Manual for Panasonic NN-ST756W Microwave Oven (69 pages)

Specifications:

364/364936-nnst756w.pdf file (28 Nov 2023)
  • Manufacturer: Panasonic
  • Category of Device: Microwave Oven
  • Document: NN-ST756W, File Type: PDF Operation Manual
  • Updated: 28-11-2023
  • Count of Pages: 69
Download NN-ST756W Manual (69 pages)

Read PDF Document Online:

Data: UPD 28th November 2023

Panasonic NN-ST756W Microwave Oven PDF Operation Manual (Updated: Tuesday 28th of November 2023 03:12:17 AM)

Rating: 4.8 (rated by 69 users)

Compatible devices: NN-SN960 S, NN-V653WF, NNS569BAS, NN­-MX21WF, NN-ST34HB, NN-ST340M, NN-S259W, NN-SM221W.

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Text Version of Panasonic NN-ST756W Microwave Oven Manual (Summary of Contents)

(Ocr-Read of Panasonic NN-ST756W Document (Main Content), UPD: 28 November 2023)

  • 27, Microwave Recipe Preparation and Techniques – 2 – Covering Covering food minimizes the microwave cooking time. Because microwave cooking is done with time and not direct heat, the rate of evaporation cannot be easily controlled. However, this can be corrected by using different material…

  • 51, HUMMUS (S) ÅÅ Ingredients: 1 cup chick peas, water for soaking 3 cups boiling water 2 tablespoons lemon juice 2 teaspoon turmeric 1 ⁄4 cup tahini ( sesame paste ) 1 tablespoon minced garlic 2 tablespoons olive oil Method: Place chick peas and water into a 4-litre casserole dish and soak o…

  • 67, Preserves – 42 – Preserving Precautions: Do not use your oven for home canning or the heating of any closed jar. Pressure will build up and the jar may explode. In addition, the microwave oven cannot maintain the food at the correct canning temperature. Improperly canned food…

  • 65, Panasonic NN-ST756W CHOCOLATE BROWNIES Makes: 1 x 20 cm square slice pan Ingredients: 125 g butter 200 g chocolate 1 cup caster sugar 1 teaspoon vanilla essence 2 eggs 1 cup plain flour Method: Grease and line a 20 cm square pyrex dish. set aside. Melt butter and chocolate in a 2-litre dish on …

  • 60, – 35 – Cooking Desserts by Sensor Cook (S) • Your oven allows you to cook many desserts automatically. See recipes marked S on the following pages and follow these general instructions: • Suitable for desserts with a total weight between 375 g - 1.5 kg. • Place prepared desserts in…

  • 39, – 14 – Poultry and Eggs Cooking Whole Chicken by Sensor Cook (S) • Minimum Weight 1.4 kg / Maximum Weight 2.0 kg • Whole chickens should be cooked directly from the refrigerator and totally thawed. • Tie legs together with string. • Place onto a microwave rack set inside a dish. �…

DOC-16e2e5ab:

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