Expobar MONROC Operation & User’s Manual

7, 7 MONROC Accesories TECHNICAL SPECIFICATIONS MONROC 1GR MODEL 2-spout porta-lter 1-spout porta-lter 55-cm inlet hose Cleaning membrane Drainage tube (150 mm) MINI 1GR 1 unit 1 unit 1 unit 1 unit 1 unit MINI 2GR 1 unit 1 unit 1 unit 1 unit 1 unit SPECIFICATIONS MODEL MIN…

17, 17 MONROC OPERATION Steaming and frothing milk 01 04 05 02 03 Place the steam wand over the drip tray and open the steam tap for a few seconds, this will allow condensed water to be ejected. Close the steam tap when only steam comes out. Open the tap again to start heating or frothing t…

10, 10 MONROC OVERVIEW OF COMPONENTS MONROC control 2GR Front view of the machine Porta-filter Element light Power switch Steam wand Steam tap Water tap Dispense buttons Brewing group Brewing group Hot water outlet Boiler manometer MONROC pulser 2GR Porta-filter Element light Pow…

3, Expobar MONROC 3 MONROC CONTENT Cleaning the gasket and shower plate .......................................................................................................................... 21 Additional handling of the machine................................................................................…

14, 14 MONROC INSTALLATION Water connection Pressure and temperature Starting the machine The Installation of the machine to a water mains connection must be done by a qualified person. Rinse around 20 liters of water from the main water supply before connecting the machine to the wate…

16, 16 MONROC OPERATION Espresso brewing 01 02 03 04 05 06 Important: Always keep the porta-filter inserted in the group to keep it warm. This is very important to maintain an optimal temperature to get the best espresso. Unlock and remove the porta-filter from the group head. …