Brinkmann Smoke'N Pit pitmaster Owner's Manual

9, PREPARATION FOR USE & LIGHTING INSTRUCTIONS READ ALL SAFETY WARNINGS AND INSTRUCTIONS CAREFULLY BEFORE OPERATING YOUR SMOKER. TIN CAN Prior to your first use of the Brinkmann Smoke’N Pit Pitmaster, follow the instructions below carefully to cure your smoker. Curing your smoker will minimiz…

5, Brinkmann Smoke'N Pit pitmaster 4 Ash-Guard Shield Grease Hole Leg w/o Axle Wire Rack Cooking Chamber 4" Flat Washer 4" Hex Nut Top View Clear an assembly area and get a friend to help you put your smoker together. Lay cardboard down to protect smoker finish and assembly area. Step 1 Place the cooking chamber…

10, 9 WARNING: Never use charcoal that has been pre-treated with lighter fluid. Use only a high grade plain charcoal or charcoal/wood mixture. Step 4 Saturate charcoal with lighting fluid and wait 2 to 3 minutes to allow lighting fluid to soak into charcoal. Store charcoal lighting fluid sa…

14, Step 5 When charcoal is burning well, use long cooking tongs to carefully spread briquets evenly on the charcoal grates, one to two layers thick. If desired, add wood chunks using long cooking tongs (see “Flavoring Wood” and “Adding Charcoal/Wood During Cooking” sections of this…

6, 5 Step 7 Attach the other two legs (with wheel axles) to the smoker. First, insert the wire rack into the leg, then move bolted end of leg until bolts align with holes in the cooking chamber. Insert bolts and place a flat washer and hex nut over each bolt and hand tighten only. Repeat th…

1, OWNER’S MANUAL ASSEMBLY AND OPERATING INSTRUCTIONS Heavy-Duty Charcoal/Wood Grill & Smoker R WARNING READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY OR PROPERTY DAMAGE. …