NEFF B44M42.3GB Instruction Manual

16, 16 Tips and tricks Grilling In this section, you will find information on ■ Grilling in general ■ Circo-roasting 4 ■ Radiant grilling ( ■ The grilling table Caution! Material damage due to effect of heat: The temperature generated in the cooking compartment is very high. K…

12, 12 Baking table for ready-made products Notes ■ Use the universal pan ■ Only use greaseproof paper that is suitable for the selected temperature ■ Spread chips out in a single layer ■ Turn frozen potato products half way through the baking time ■ Only season frozen potato products aft…

14, 14 Roasting and braising In this section, you will find information on ■ Roasting ■ Braising ■ Tables for roasting and braising ■ Tips and tricks : There is a risk of injury if you use roasting dishes that are not heat-resistant! Only use roasting dishes that are marked …

22, NEFF B44M42.3GB 22 Fitting the door panel 1. Insert the door panel at an angle towards the rear into the retainers (fig. E). 2. Press down on the side of the door panel until it locks into place (fig. F). 3. Refit the appliance door. Cleaning the hook-in racks You can remove the hook-in racks for e…

13, 13 Tips and tricks Part-baked white bread 3 1 180 - 190* 10 - 20 % 2 190 - 200* 10 - 20 3 1 + 3 170 - 180* 15 - 20 Oven chips 3 1 180 - 200* 25 - 30 % 2 190 - 210* 25 - 30 Potato wedges 3 1 180 - 190* 20 - 25 % 2 190 - 200* 20 - 25 Croquettes 3 1 180 - 190* 25 - 30 % 2 190 - 200* 25 …

15, 15 Lamb Leg 3 1 170* 30 + 25 % 2 200* 30 + 25 Shoulder (bone-in) 3 1 170* 25 + 20 % 2 200* 25 + 20 Shoulder (boned and rolled) 3 1 170* 30 + 25 % 2 200* 30 + 25 Rack of lamb 3 1 180* 25 + 25 % 2 200* 25 + 25 Pork Roast joint 3 1 180* 35 + 35 % 2 180* 35 + 35 Loin joint 3 1 180* 30 + …