Sheffield PLA0532 Instruction Manual

2, Sheffield PLA0532 IMPORTANT SAFETY INSTRUCTIONS 1. Carefully read this manual before using this appliance 2. Before use, check that the voltage of wall outlet corresponds to the one shown on the rating plate. 3. Do not operate any appliance with a damaged cord or plug or after the appliance malf…

9, Usually white sugar is used, however brown sugar, powder sugar or cotton sugar may be used for special purposes. 8. Yeast The purpose of yeast is to ferment dough by producing carbon dioxide that expands the bread and then softens inner fiber texture, however fast breeding …

8, CLEANING AND MAINTENANCE Disconnect the machine from the power outlet and let it cool down before cleaning. 1. Bread pan: remove the bread pan by turning it anticlockwise, wipe inside and outside of bread pan with a damp cloth, do not use any abrasive agents to protect the non-stick coati…

6, KEEP WARM Bread can be automatically kept warm for 1 hour after baking. During keep warm, if you would like to take the bread out, switch the program off by pressing the START/STOP button. MEMORY If the power supply has been interrupted during operating, the process of making brea…

11, TROUBLE SHOOTING GUIDE No. Problem Cause Solution 1 Smoke from ventilation holes when baking Some ingredients may adhere to or near the heating element. Before first use, oil may remain on the surface of the heatin g element Unplug the bread maker and clean the heating element, …

13, RECIPES The following recipes are for reference only, you may adjust them depending on ingredients, own taste and experiments. Do not exceed the maximum flour and raising agent quantities specified in the recipes supplied. Maximum flour quantity for this appliance is 550g, maximum dry…