Char-Griller Competition Pro 8125 Owner's Manual

51, Competition Pro™ 15 Paso 7 Sujeta la CHIMENEA DE GASES al CUERPO DE LA PARRILLERA utilizando dos (2) PERNOS de ¼-20 x ½¨ y dos TUERCAS CON BRIDA de ¼¨-20. En este paso se utilizaron: Perno Tuerca con Brida Perno Chimenea para Gases Tuerca …

7, Competition Pro™ 7 PARTS LIST Item QTY Part Name 1 THERMOMETER WITH WINGNUT & FLAT WASHER 1 2 LOGO PLATE W/CLIPS 1 3 HOOD HANDLE 1 4 LID 1 5 BODY 1 6 Side Fire Box (SFB) LID STOPPER 1 7 SFB HANDLE 1 8 SFB LID 1 9 SFB TOP HALF 1 10 SFB COOKING GRATE 2 11 SFB CHARCOAL GRATE 1 12 SF…

27, Competition Pro™ 27 QUAIL OR DOVES: • Cover birds in Italian dressing (Good Seasons or Kraft Zesty) and marinate overnight. • Pour remaining dressing and cover with Texas Pete Hot Sauce for 6 hours. • Wrap birds in thick bacon secured by a toothpick. • Place on gri…

64, 28 CODORNICES O PALOMAS: • Cubra las aves en aderezo italiano (Good Seasons o Kraft Zesty) y marínelas durante la noche. • Vierta el aderezo restante y cubra con Salsa Picante Texas Pete por 6 horas. • Envuelva las aves en tocino grueso y asegure con un mondadientes. • …

10, Char-Griller Competition Pro 8125 10 Step 2 Attach other one (1) LONG LEG and one (1) SHORT LEG to front positions on GRILL BODY underside, using eight (8) ¼-20 x ½” HEX BOLTS and eight (8) ¼ LOCK WASHERS. Then, affi x BOTTOM SHELF as shown. Hardware: Hex Bolt Lock Washer Short Leg Long Leg Lock Washer Hex Bolt …