Ronco Oven Operation & User’s Manual

27, Ronco Oven Dip the wings in the egg batter to coat and then roll them in the breadcrumb mixture. Place the chicken wings in the Rotisserie Basket and cook for about 40 minutes or until crispy and slightly dark. Helpful Hint Be sure the wings are all secure inside the Basket w…

17, Note: Add 2 minutes to times for the oven to come up to temperature. FOOD WEIGHT/QTY INTERNAL TEMP EST TIME CHICKEN Whole Chicken or Duck 4 ½ lbs 180 15 min./lb Cornish Hens (side-by-side)…

2, 4. For Adult Use Only: Close supervision is always necessary when the Rotisserie is used near children. 5. Unplug Rotisserie from outlet when not in use, and allow unit to cool thoroughly before putting on or taking off parts, such as the Drip Tray, NonStick Grate Cover and Heat Reflect…

12, Pause to Sear: Heat with No Rotation. Use this function to sear steaks and brown food in front of the Heating Element. Especially for food in the Baskets. SETTING DIGITAL TIMER – AND SOME OTHER FEATURES Example: A 4.25 lb. chicken will take 1 hour and 17 minutes. Press “H…

26, Popeil Inventions, Inc. 21344 Superior Street, Chatsworth, CA 91311 Fax 818-775-4665 Lemon Dill Salmon Steaks _______________________________________________ 4 Large or 6 Medium Salmon Steaks ______________________________________________ ¼ Cup Fresh Lemon …

9, Be sure small pieces like chicken wing tips don’t fall out the ends and catch as Basket rotates. For example, keep the small bones of chicken wings securely toward the middle so they can’t slip out and hang up on Grate Cover or Heating Element. Check the Basket occasionally…