Admiral ZOJ44510 Instruction Manual

35, W B R  INGREDIENTS 1 Pound Loaf 1 ½ Pound Loaf Water, 80° F 3 ½ fl oz (¼ c + 3 tbsp) 5 fl oz (½ c + 2 tbsp) Butter or Margarine 1 ½ tbsp 2 tbsp Plain, Non-Fat Yogurt ⅓ c ½ c Bread Flour 2 c 3 c Dry Milk 1 ½ tbsp 2 tbsp Sugar 1 ½…

52, S B R  INGREDIENTS 1 Pound Loaf 1 ½ Pound Loaf Water, 80° F 6 fl oz (¾ c) 8 fl oz (1 c) Mayonnaise 2 tbsp 3 tbsp Grated Carrots ⅓ c ½ c Bread Flou…

10, Admiral ZOJ44510 DOUGH - 9 - Let's Start Baking! Dough 1. Open the lid and turn the baking pan to the "UNLOCK" direction. Then remove the baking pan by pulling up on the handle. 2. Attach the kneading blade to the rotating shaft; push down firmly. 4. Insert the baking pan into the ma…

55, S B R  INGREDIENTS 1 Pound Loaf 1 ½ Pound Loaf 2 Pound Loaf Water, 80° F 4 fl oz (½ c) 4 ½ fl oz ( ½ c + 1 tbsp) 8 fl oz (1 c) Egg, large 1 2 2 V…

12, QUESTIONS AND ANSWERS - 11 - Cleaning the Machine and Baking Pan Storing the Home Bakery Super Questions and Answers CLEANING THE MACHINE AND BAKING PAN Since dust and crumbs left inside the unit may cause scorching or uneven baking with the next use, be sure to clean the machine and the bak…

34, W B R INGREDIENTS 1 Pound Loaf 1 ½ Pound Loaf Milk, 80° F 7 fl oz (¾ c + 2 tbsp) 9 fl oz (1 c + 2 tbsp) Butter or Margarine 1 tbsp 2 tbsp Bread Flour 2 c 2 ½ c Oat, quick or old fashioned ½ c ¾ c Brown Sugar, packed 1 tbsp 2 tb…